Skip to main content

Table 4 Respondents’ attitudes towards nutrition by gender

From: Knowledge, attitudes and behaviour regarding nutrition and dietary intake of seventh-grade students in rural areas of Mi Yun County, Beijing, China

Questions

Male (n = 91)

Female (n = 97)

Total (n = 188)

p

N

%

N

%

N

%

In your opinion, is nutrition important to your health?

  Very important

75

82.4

79

81.4

154

81.9

0.181

  Important

9

9.9

16

16.5

25

13.3

  Not sure

5

5.5

1

1.0

6

3.2

  Not important

2

2.2

1

1.0

3

1.6

Which aspect do you think to be the most important aspect when you are buying foods?

  The brand is famous

8

8.8

9

9.3

17

9.0

0.572

  The quality is good

44

48.4

55

56.7

99

52.7

  The nutrition is balanced

35

38.5

31

32.0

66

35.1

  The package is exquisite

4

4.4

2

2.1

6

3.2

Which aspect do you want to know most?

  Food safety

63

69.2

54

55.7

117

62.2

0.065

  Nutrition issue

18

19.8

27

27.8

45

23.9

  Food taste

7

7.7

16

16.5

23

12.2

  Food appearance

3

3.3

0

0.0

3

1.6

What is your attitude to expired food?

  Do not care about the expiration date of food

7

7.7

7

7.2

14

7.4

0.432

  Throw away

71

78.0

83

85.6

154

81.9

  Continue to eat if it only expiration date has been surpassed by only 1 or 2 days

12

13.2

6

6.2

18

9.6

  Continue to eat if there is no obvious qualitative change

1

1.1

1

1.0

2

1.1

Do you think it is important to develop healthy dietary habits?

  Very important

67

73.6

76

78.4

143

76.1

0.764

  Important

19

20.9

15

15.5

34

18.1

  Not sure

4

4.4

4

4.1

8

4.3

  Not important

1

1.1

2

2.0

3

1.6